LATE NIGHT MENU
16” PASSED PIZZA
Three cheese blend with Italian seasoning 18.95
Sausage and cheese 20.95
Pepperoni and cheese 20.95
Supreme (sausage, pepperoni, mushroom and onions) 22.95
Roasted vegetable and cheese 23.95
NACHO BAR
House made tortilla chips, nacho cheese, salsa, sour cream, lettuce, tomatoes, jalapenos, black olives, and chili. 5.95/ person
PASSED HORS D'OEUVRES
4 dozen Minimum order
Sliders - with cheddar cheese and sautéed onions 30.00/dozen
Croque Monsieur- A traditional Parisian sandwich made with Meaux mustard, ham, and gruyere cheese topped with a Cornichon pickle. 24.00/dozen
Miniature Rueben - Made on rye with corned beef, sauerkraut and Thousand Island dressing 30.00/dozen
Miniature Grilled Cheese - with Nueske's bacon and sliced tomatoes 22.00/dozen
Fresh popped popcorn 15.00/dozen bags
Pomme Frites - Thin cut French fries served with Aioli 18.00/dozen
PERSONALIZED ICE CREAM DRINKS Served in sundae glasses
(Minimum of 4 dozen of each kind)
Grasshoppers 54.00/dozen
Pink Squirrels 54.00/dozen
Golden Cadillac 58.00/dozen
Brandy Alexander 58.00/dozen
SWEETS TABLE A variety of specialty desserts made by Chef Rosado:
Miniature crème brulee, cannolis, tiramisu, lemon curd bars, cheesecake bites, raspberry crumbles, and chocolate truffles. 4.95/person